USDA Food Safety and Inspection Service Federal Register Notices Index Update

Having trouble viewing this email? View it as a Web page. You have subscribed to Federal Register Notices Index for USDA Food Safety and Inspection Service. This information has recently been updated. Docket No. FSIS-2012-0026: Availability of FSIS Guideline for Controlling Salmonella in Swine Slaughter and Pork Processing Establishments Stay Connected:   Subscriber Services: Preferences | Unsubscribe | Help | Questions? Contact Us This email was sent to stevenmagallanes520.nims@blogger.com using GovDelivery Communications Cloud on behalf of the USDA Food Safety and Inspection Service · United States Department of Agriculture · 1400 Independence Ave., S.W. · Washington D.C. 20250 · 800-439-1420