FNS Research New Releases - March 2022

Results of FNS-Administered School Food Authority Survey on Supply Chain Disruption The School Food Authority Survey on Supply Chain Disruptions was administered by FNS from November 8th through December 13th through a 20-minute online questionnaire. The survey was sent to all SFAs operating child nutrition programs to gather information on the scope of the supply chain disruptions and school meal operations during school year 2021-22. USDA Direct Certification With Medicaid for Free and Reduced-Price Meals Demonstration, SY 2019-20 This report examines the impact of using Medicaid data to directly certify students for free and reduced-price school meals in the NSLP and SBP in fifteen states in school year 2019-20. It assesses outcomes related to certification, participation, federal reimbursement, and state administrative costs in SY 2019-20 and over the course of the demonstration. USDA Community Eligibility Provision Characteristics Study, SY 2016-17 This Community Eligibility Provision Characteristics study is the first comprehensive study since CEP became available nationwide in SY 2014-15. The study was designed to provide USDA with information about the impact of CEP and includes both an implementation and impact component. Trends in USDA SNAP Participation Rates: FY 2016-19 This report is the latest in a series on SNAP participation rates, which estimate the proportion of people eligible for benefits under federal income and asset rules to those who actually participate in the program. This report presents rates for FY 2019, comparing them to rates for FY 2016-19 and showing participation rates by household characteristics. Questions? Contact Us : Stay Connected Subscriber Services: Manage Subscriptions  |  Unsubscribe All |  Subscriber Help   This service is provided to you at no charge by USDA Food and Nutrition Service. USDA is an equal opportunity provider, employer, and lender. This email was sent to stevenmagallanes520.nims@blogger.com using GovDelivery Communications Cloud on behalf of: USDA Food and Nutrition Service · 1320 Braddock Place · Alexandria, VA 22314 · 800-439-1420