USDA Food Safety and Inspection Service Microbiology Laboratory Guidebook Update

Having trouble viewing this email? View it as a Web page. You are subscribed to Microbiology Laboratory Guidebook for USDA Food Safety and Inspection Service. This method has recently been updated: 42.00 Whole Genome Sequencing of Bacterial Isolates (Sep 14, 2020; PDF Only) View the Guidebook here.   Stay Connected:   Subscriber Services: Preferences | Unsubscribe | Help | Questions? Contact Us This email was sent to stevenmagallanes520.nims@blogger.com using GovDelivery Communications Cloud on behalf of the USDA Food Safety and Inspection Service · United States Department of Agriculture · 1400 Independence Ave., S.W. · Washington D.C. 20250 · 800-439-1420