Indulge in the ultimate guilt-free dessert.͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏
Hey there,
Imagine savoring the decadent flavor of brownie batter cheesecake that's lighter, lower in fat, and sugar-free. Sounds like a fantasy, doesn't it? Well, thanks to our friend Meredith Mann, this fantasy has just become reality!
Using our Chocolate Prime Protein, Meredith has transformed the traditional dessert into a healthier, feel-good delight. So why not treat yourself to something that's as good for your body as it is for your taste buds? Check out the recipe below. Ingredients Needed:
- 16 oz low fat cottage cheese - 2 teaspoons vanilla extract - 1/2 c coconut flour - 1/2 c Chocolate Prime Protein - 1 c dark chocolate chips
Directions:
Add cottage cheese and vanilla to blender and blend until smooth. This is important. Pour into a bowl and add remaining ingredients. Stir well. If using plant based protein, you'll need to add some milk bc vegan pro is always chalky.
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