In this article, we will reveal the hidden history of the popularity of vegetable oil that will make you question everything about the way you eat and the way you cook.
“What was garbage in 1860 was fertilizer in 1870, cattle feed in 1880, and table food and many things else in 1890,” according to Popular Science. This is the story of how vegetable oil became ubiquitous in American kitchens after two brothers-in-law paid off The American Heart Association and led a massive marketing campaign that convinced the American public to switch from healthy and natural oils to dangerous, industry-made vegetable oils. In this article, we will reveal the hidden history of the popularity of vegetable oil that will make you question everything about the way you eat and the way you cook. You will be able to learn how hydrogenated oils originated; how they are made; and how you can avoid them! |
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