USDA Food Safety and Inspection Service Export Requirements for Meat, Poultry and Egg Products Update

Having trouble viewing this email? View it as a Web page. You have subscribed to Export Requirements for Meat, Poultry, and Processed Egg Products for the USDA Food Safety and Inspection Service. Updated information is available. Export requirements for the following countries have been revised: Japan Japan (Egg Products) China, People's Republic of Taiwan (Egg Products) Taiwan Cuba Curacao Myanmar French Polynesia French Polynesia (Egg Products) Dominican Republic Dominica United Arab Emirates North Macedonia, Republic of Colombia Stay Connected:   Subscriber Services: Preferences | Unsubscribe | Help | Questions? Contact Us This email was sent to stevenmagallanes520.nims@blogger.com using GovDelivery Communications Cloud on behalf of the USDA Food Safety and Inspection Service · United States Department of Agriculture · 1400 Independence Ave., S.W. · Washington D.C. 20250 · 800-439-1420